LOCAL CELEBRITY CHEFS

8 local celebrity chefs cooking their signiture dishes

Sumptuous, delightful, or just simply yummy. Whatever language you use to describe great food and drink, you'll need lots of it as you taste your way through The Best of West food offerings. A new festival kitchen for 2017 has been designed to showcase the best of Argyll's culinary larder. A feast of fabulous food, inspiring cookery demonstrations and mouth-watering master classes awaits you. Eight local celebrity chefs will be cooking their signature dishes in the festival kitchen throughout the weekend in the seated kitchen theatre.

  • Paul Leonard, Michelin Star
    Isle of Eriska Hotel

    1-Michelin Star & 3 AA Rosettes "Isle of Eriska Hotel". Paul is originally from Hull where he began his career. His trainers and employers to date have included: Marcus Wareing at his 2-Michelin-Stars restaurant Petrus, Feversham Arms 3 AA Rosettes, Samling 1-Michelin-Star, Restaurant Andrew Fairlie 2-Michelin-Stars

  • Sujitra 'Eddie' Scott, Thai Chef

    Eddie formerly taught at Corrie House cooking school and has been a guest chef at the Oban Winter Festival. Eddie mixes the freshest Scottish ingredients with her natural Thai cooking skills to make memorable dishes.

  • Graeme Cheevers, Michelin Star
    Martin Wishart at Loch Lomond

    Graeme Cheevers grew up on the west coast working in kitchens from the age of 15 where his passion for cooking was fuelled by great Scottish produce. Graeme joined Martin Wishart at Loch Lomond in 2010 and is one of Scotland's most exciting and talented young chefs with an immeasurable passion for everything cooking.

  • Andrew Maclugash, Samphire Restaurant

    Andrew has worked in some of the country's top restaurants developing his skills with Michelin Star chefs: Marcello Tully, Paul Sim and Roy Brett. Andrew won Young Scottish Hotel and Restaurant Chef of the Year in 2010.

More chefs to be annouced

TICKETS

SUPER EARLY BIRD TICKETS (LIMITED NUMBER) ON SALE SATURDAY 4th MARCH 2017 AT 3pm

THREE DAY TICKET ADULT £29.50 CHILD £14.50
FRIDAY ADULT £9.50 CHILD £3.50
SATURDAY ADULT £19.50 CHILD £9.50
SUNDAY ADULT £14.50 CHILD £7.50
Children under 8yrs are free of charge

Tickets cannot be exchanged, refunded, or returned after purchase. Please contact info@bowfest.co.uk for further information.